Bloody Mary
- 1 1/2 oz vodka
- 3 oz tomato juice
- 1 dash lemon juice
- 1/2 tsp Worcestershire sauce
- 2 – 3 drops Tabasco sauce
- 2 – 3 pinches salt
- 2 – 3 pinches pepper
Directions:
Shake all ingredients except salt and pepper. Strain into an glass over ice cubes. Add salt and pepper for taste and serve.
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